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Salata de Varza

Name: Salata de Varza
Cuisine: Romania
Ingredients: -1 lingura mustar frantuzesc cu boabe; -2 linguri otet balsamic; -4 linguri ulei de masline; -sare; -piper, proaspat macinat, dupa gust; -400 g varza alba, tocata marunt; -75 g stafide; -1 mar, cu gust acrisor; -sucul de la ½ lamaie; -100 g branza / cascaval, taiat cubulete (gen svaiter); -50 g susan, usor prajit intr-o tigaie, fara ulei; -sare; -piper, proaspat macinat, dupa gust