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Pui in Crusta Delicata, la Cuptor

Name: Pui in Crusta Delicata, la Cuptor
Cuisine: Romania
Ingredients: -1 piept de pui; -250 ml smantana grasa; -1 lingura ketchup; -2 catei de usturoi, pisati; -½ legatura patrunjel verde / uscat, tocat marunt; -50 g nuca, macinata; -1 lingurita zahar; -sare; -piper, proaspat macinat; -100 g cascaval afumat, ras (gen Hochland); -unt / ulei, pentru uns vasul termorezistent